Large

Jones Bar-B-Q Diner

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It's all about the food and not the frills here. Only two tables and a smokehouse is what makes this place beloved since the early 1900s when James Jones' family sold barbecued meat out of his home. The Jones' recipes for BBQ sauce and coleslaw remain top secret today, but they prove that truly good food is not about fancy dishes and table linens. Hours are only from 7 AM to 1 PM so make a dash for it if you want a taste.