Two Wrasslin' Cats Coffee
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A hidden cafe in a small, obscure New England town is a must when exploring this state. It was established in 2013 by Mark Thiede who has a doctorate in molecular biology and biochemistry - after he retired from a career with Pfizer. The vivid blue coffeehouse was built in the 18th century was named for the owner's two cats and features menu items such as the Catprese sandwich and the Littermate scrambled eggs dish.
(Submitted by Shirley Beauchemin Thurston)
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Food + Drink • History
Two Wrasslin' Cats Coffee
Two Wrasslin' Cats Coffee
