O’Steen’s Restaurant
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O'Steen's Restaurant has been a St. Augustine favorite since it opened in 1965, beginning as a small family run spot that quickly gained a reputation for fresh seafood. Over the years it has maintained its simple charm with cash only service and reliably long lines of loyal customers. Its famous fried shrimp platter remains the star of the menu, complemented by regional favorites like Minorcan clam chowder, classic Southern sides, and homemade pies. The restaurant continues to serve traditional coastal comfort food that reflects its long standing local roots.
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Food + Drink • History