Plaza Restaurant & Oyster Bar
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Plaza Restaurant & Oyster Bar opened in 1916 in Thomasville and is known as the oldest continuously operating restaurant in Georgia, starting as a small 26 seat eatery before expanding into a larger dining landmark. Over the years it has grown into a full service destination with formal dining, a café, a cocktail lounge, and outdoor seating while still preserving its historic character. The menu highlights fresh oysters prepared in several classic styles along with customer favorites such as broiled flounder, Greek style chicken, hand aged steaks, and hearty Southern comfort dishes. Diners also praise the homemade desserts, especially the pies, crème brûlée, and New York style cheesecake.
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Food + Drink • History