The Pirate's House

The Pirate's House

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The Pirate's House in Savannah traces its roots to 1734 when the Herb House was built as part of the city's early botanical garden, making it one of the oldest structures in Georgia. By the mid 1700s it served as an inn for sailors and travelers, and in 1953 it was restored and transformed into the restaurant that welcomes guests today. Visitors love its historic atmosphere and hearty Southern fare, with favorites like honey pecan fried chicken, shrimp and grits, she crab soup, and comforting sides such as macaroni and cheese and cornbread.

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Food + Drink • History