Kona Rainforest Organic Coffee Farm

Nestled in one of the most delicate growing regions globally, Kona Rainforest Farms, established in 1999, has swiftly become one of the premier coffee producers despite its relatively recent inception compared to its Hawaiian counterparts. Their exceptional coffee quality stems from the harmonious blend of sunshine, rain, volcanic soil, and temperature, evident since their inaugural harvest. Under new ownership in 2006, the farm elevated its standards by transitioning to organic cultivation, harvesting, milling, and roasting, resulting in unparalleled coffee excellence. Moreover, the farm offers educational plantation tours and a serene getaway at their guesthouse, boasting two bedrooms and one bathroom, enveloped by the lush rainforest canopy, promising a tranquil retreat for visitors.