Hamura Saimin
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Hamura Saimin in Lihue has been a Kauai favorite since 1952, when Charles and Aiko Hamura transformed an old Army barracks into a humble noodle stand that quickly became a local institution. Known for its classic saimin with a light savory broth, kamaboko, green onions, and slices of ham, the shop also offers popular variations like Special Saimin and Wonton Mein. Visitors often pair their bowls with BBQ meat sticks or fried wontons, and many insist on finishing with the famous lilikoi chiffon pie that has become almost as iconic as the noodles themselves.
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Food + Drink • History