Sam Sato’s
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Sam Sato's, a charming family-owned restaurant, is conveniently located just a 10-minute drive from the scenic Iao Valley State Park. Established in 1933, this cozy eatery exclusively serves breakfast and lunch. Their signature dish, the dry mein, features wavy saimin noodles, tender char siu pork, and crisp bean sprouts, served alongside a flavorful dashi for dipping. To satisfy your sweet tooth, indulge in their delightful homemade manju, a classic Japanese pastry filled with sweetened bean and starch pastes. This delectable treat follows the original recipe crafted by Sam Sato's wife back in the '30s, ensuring an authentic experience.
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Food + Drink • History