The Inn at Hancock
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The Inn at Hancock dates back to 1789 and is reputed to be the oldest continuously operating inn in New Hampshire. Its historic charm, including antique furnishings, cozy fireplaces, and a classic New England village atmosphere, has been carefully preserved even as the inn offers modern comforts. The restaurant highlights local flavors and seasonal produce, serving refined New England comfort food and seafood dishes such as braised lamb, mushroom Wellington, grilled halibut, and shrimp, along with cooked to order breakfasts that guests often praise.
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Food + Drink • History