Logan Inn

Logan Inn

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Logan Inn, founded in 1722 as a tavern and later established as an inn in 1727, is one of the oldest continuously operating inns in the country and has long served travelers arriving in New Hope. Over the centuries it has become a central part of the town’s history while blending its early colonial charm with modern hospitality. Today its restaurant is known for popular dishes such as East Coast oysters, steak frites, a grass fed burger with duck fat fries, and hearty favorites like shrimp and grits or crispy salmon.

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Food + Drink • History